Ghazal Restaurant is one of the few Indian restaurants where you can get a meal for $10 or less. Yes, the food here is good and the service is great, but it is also the most reasonable price, on par with the prices at any other Indian restaurant I’ve eaten in.
So, while I’m saying that in India, the quality and the service is good, but the food is too much of a pain.
I really don’t understand the logic.
The restaurant is a local chain that offers a full menu of Indian food. I understand that if you want a full meal and are willing to pay a lot more, you can get it at several other Indian restaurants. The one thing that makes Ghazal different is that the restaurant offers the option to cook your own dishes, so it’s not just a one-stop-shop for Indian food.
When I first heard of Ghazal, I thought, “Wow, it’s good.” But then I read the reviews and realized that the food is actually terrible. It’s a bit of a shock to realize, actually, that the food is actually bad. I don’t even like to eat, but I didn’t want to try out a different cuisine just because it was new.
It’s not only that the food at Ghazal is terrible, it’s that the food at other Indian restaurants is also terrible. The good thing about Indian food, is that it’s all about the experience. Its not just about the food, it’s about the people. Indian food is about the experience that you get of the people.
I can honestly say that I have never tried Indian food before. It is just a matter of time, and I guess as long as I keep being hungry, I will. This is the first restaurant where I actually feel like I am actually eating something. I don’t care what the dishes are, I just want to eat it.
Is a good thing. With Indian cuisine, you go to the restaurant because you want to have a great time and experience food as it is. This also means that you don’t have to sit around and talk about it, or try to understand what the chef is trying to achieve. You just have to enjoy what is being served. And because Indian food is so much about the experience, the best Indian restaurants are not crowded places with lots of people around. They are intimate restaurants with great chefs.
There are a lot of great Indian restaurants, but the kind you go to for a good experience are the ones with the most passionate chefs. The ones that have great food but don’t seem to try to impress you with their creativity. They will just put out a meal that is so flavorful and delicious, you dont want to leave.
I was at ghanashikha, the new Indian restaurant that’s open in New York. The vibe was pretty different than what you get in Indian restaurants in New York City, which is actually very cool. It was also very different from ghazal, which was a place I had been to in India, and it didn’t feel like I was in India at all. The food was excellent, though, but it wasn’t as authentic as I like Indian food.